Restaurant Attendant
Contract: 6 months
Vacation: 2 months between contracts
Salary : to be discussed
Cafe Attendants provide accurate, courteous, friendly, and professional food and beverage services to guests in various venues of the ship. Their responsibilities include interacting with guests or fellow shipboard employees; presenting both food and beverage menus to guests; suggesting menu options and appropriate beverages to entice guests; and becoming familiar with menu descriptions and beverage lists in order to enhance the dining experience. Cafe Attendants follow USPH and HACCP guidelines, as well as environmental and work place safety policies and procedures. Candidates must have at least two years of food and beverage service experience, preferably in a four- or five-star restaurant in a banquet setting.
Hiring Requirements
·Self-service restaurants/ banquet experience preferred, but NO experience is also, accepted.
·Ability to distinguish soft drink varieties.
·Knowledge of basic buffet food items.
·Ability to apply customer service skills, according to Royal Caribbean International’s Gold Anchor Standards, when interacting with guests and coworkers.
Facilities on board : free of charge offered by the Company ( accommodation, meals, medical services )
Accommodation : shared cabin ( 2 )
Work schedule : 7 days / week , 10 hours /day ( shifts )
Embarkation costs : depending on ship/ itinerary ( medical files, required visas, flight ticket.. )
Job Cruise FEE : NO FEE for recruitment/ embarkation process
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