English 
We are hiring EU & Turkey citizens for shipboard positions
Seabourn is the world’s most celebrated cruise line. If you dream to be part of selected team, step aboard and join us for the cruise career journey of your life.
If you are in EUROPE, don't miss out our JOB FAIRS
DATE : 30 OCTOBER 2023
TIME : 9 AM to 6 PM
LOCATION : BUCHAREST, ROMANIA
DATE : 01 NOVEMBER 2023
TIME : 9 AM to 6 PM
LOCATION : WARSAW, POLAND
DATE : 03 NOVEMBER 2023
TIME : 9 AM to 6 PM
LOCATION : PORTO, PORTUGAL
We are looking for : ALL POSITION ONBOARD. See the below list
For interested applicants :
Secure your participation in the job fair by sending your CV to office@jobcruise.ro or register your application ONLINE
Be prepared for an on-site interview
Professional attire is highly recommended
| Position | Required Shipboard Experience |
Preferred Skills / Background | Length of contract/ vacation |
|---|---|---|---|
| Bar Manager | Yes | ship experience required | 4 months ONBOARD / 2 months VACATION |
| Sommelier (1st Contract) | No | WSET certificate level 2 required/ experience | 4 months ONBOARD / 2 months VACATION |
| Asst Sommelier (1st Contract) | No | WSET certificate level 2 required/ experience | 4 months ONBOARD / 2 months VACATION |
| Bartender | No | High operational volume/ mixology skills | 4 months ONBOARD / 2 months VACATION |
| Chef De Cuisine | Yes | 5* Restaurant/ ship experience required | 4 months ONBOARD / 2 months VACATION |
| Executive Sous Chef | Yes | 5* Restaurant/ ship experience required | 4 months ONBOARD / 2 months VACATION |
| Jr Sous Chef | Yes | 5* Restaurant/ ship experience required | 4 months ONBOARD / 2 months VACATION |
| Chef De Partie | No | 5* Restaurant experience | 6 months ONBOARD / 2 months VACATION |
| Executive Pastry Chef | Yes | 5* Restaurant/ ship experience required | 4 months ONBOARD / 2 months VACATION |
| Executive Pastry Sous Chef | Yes | 5* Restaurant/ ship experience required | 4 months ONBOARD / 2 months VACATION |
| Guest Services Specialist | No | Multiple languages, 5* Hotel experience/ ship experience | 4 months ONBOARD / 2 months VACATION |
| Trainee Guest Services Operator** | No | Multiple languages, 5* Hotel experience / **compensation after 3 week training | 4 months ONBOARD / 2 months VACATION |
| Suite Host | Yes | 5* Hotel Housekeeping experience/ ship experience | 4 months ONBOARD / 2 months VACATION |
| Suite Attendant | No | 5* Hotel Housekeeping experience/ ship experience | 6 months ONBOARD / 2 months VACATION |
| Asst Maitre D | Yes | ship experience required | 4 months ONBOARD / 2 months VACATION |
| Sr Waiter | No | 5* Hotel /or ship experience preferable | 4 months ONBOARD / 2 months VACATION |
| Waiter | No | Fine dining experience | 6 months ONBOARD / 2 months VACATION |
| Host | No | 5* Hotel / fine dining experience | 4 months ONBOARD / 2 months VACATION |